OUR MENUS/THE CITY HOTEL RECIPE BOOK

PREMIUM

Delivery & collectionDietary accommodations availableFull buffet setup

Google Review

"The food at our wedding was absolutely incredible — our guests couldn't stop talking about it. Stockholm Catering made our day truly unforgettable."

Anna & Erik Lindqvist — Wedding at Djurgårdsbrunn

Google Review

"We hired Stockholm Catering for our annual company gala and the experience was flawless from start to finish. The presentation was stunning and every dish exceeded expectations."

Maria Söderström — Head of Events, Visita

The City Hotel Recipe Book

Minimum 15 guests·From 390:- per person

Inspired by the grand hotel dining rooms of Sweden's golden age. This is our most prestigious menu — a showcase of the finest Swedish ingredients, prepared with classical technique.

Canapés & Starters

Flatbread roll with reindeer roast

Skagen canapé on dark bread

Small Västerbotten pie — Vendace roe and crème fraîche

Main

Soft-roasted whole beef tenderloin — Roasted garlic and thyme

Red wine jus

Sides

Creamy potato gratin with aged cheese

Salads

Tomato & red onion salad

Bread

Sourdough bread & butter

(Minimum 15 guests)

390:-per person

per person, excl. VAT

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Dietary accommodations available: All menus can be adapted for vegetarian, vegan, gluten-free, and allergen-specific needs. Please discuss when booking.

Add a sweet finish

Complete your buffet with one of our dessert options.

Whipped chocolate cream with passion fruit glaze and dried raspberry powder

66:-

Yoghurt and vanilla panna cotta with strawberry and raspberry coulis

60:-

Mango and passion fruit mousse with white chocolate and toasted coconut

60:-

"Cheesecake" in a glass with blueberries, lemon curd and digestive crisp

60:-

per person, excl. VAT

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