"The food at our wedding was absolutely incredible — our guests couldn't stop talking about it. Stockholm Catering made our day truly unforgettable."
Anna & Erik Lindqvist — Wedding at Djurgårdsbrunn
"We hired Stockholm Catering for our annual company gala and the experience was flawless from start to finish. The presentation was stunning and every dish exceeded expectations."
Maria Söderström — Head of Events, Visita
A thousand reasons to love vegetables. This expansive plant-based spread showcases the full range of textures, colours and flavours that seasonal produce can offer.
Whole baked celeriac — Miso glaze, butternut squash, beetroot and crushed nuts
Roasted tofu — Soy vinaigrette and tangy red cabbage
Pumpkin purée with roasted kale in a small glass
Orange carrots with ginger
Sesame glass noodles with julienne carrot
Grilled zucchini and aubergine with garlic oil
Green salad
Spiced red lentil spread
Green pea hummus
Herb cottage cheese
Sourdough bread & butter
(Minimum 15 guests)
Dietary accommodations available: All menus can be adapted for vegetarian, vegan, gluten-free, and allergen-specific needs. Please discuss when booking.
Add a sweet finish
Complete your buffet with one of our dessert options.
Whipped chocolate cream with passion fruit glaze and dried raspberry powder
66:-Yoghurt and vanilla panna cotta with strawberry and raspberry coulis
60:-Mango and passion fruit mousse with white chocolate and toasted coconut
60:-"Cheesecake" in a glass with blueberries, lemon curd and digestive crisp
60:-per person, excl. VAT
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239:-per person
A generous spread of grilled meats and vibrant seasonal sides
239:-per person
Slow-roasted perfection with earthy roots and honeyed glazes
239:-per person
Artfully sliced charcuterie and tender meats with classic accompaniments

306:-per person
An Italian feast — cured meats, antipasti, and a sweet finish