"The food at our wedding was absolutely incredible — our guests couldn't stop talking about it. Stockholm Catering made our day truly unforgettable."
Anna & Erik Lindqvist — Wedding at Djurgårdsbrunn
"We hired Stockholm Catering for our annual company gala and the experience was flawless from start to finish. The presentation was stunning and every dish exceeded expectations."
Maria Söderström — Head of Events, Visita
Hours of slow roasting unlock deep, complex flavours. This menu is built around patience — vegetables and meats that have been transformed overnight into something extraordinary.
Slow-baked veal pichana with roasted cherry tomato
Yellow and red beets — Honey and champagne & elderflower glaze, topped with feta
Baked celeriac — Lemon and golden beet syrup, fresh herbs
Butternut squash and sweet potato with charred pepper
Roasted cabbage salad — Soy and black sesame vinaigrette
Sourdough bread & butter
(Minimum 15 guests)
Dietary accommodations available: All menus can be adapted for vegetarian, vegan, gluten-free, and allergen-specific needs. Please discuss when booking.
Add a sweet finish
Complete your buffet with one of our dessert options.
Whipped chocolate cream with passion fruit glaze and dried raspberry powder
66:-Yoghurt and vanilla panna cotta with strawberry and raspberry coulis
60:-Mango and passion fruit mousse with white chocolate and toasted coconut
60:-"Cheesecake" in a glass with blueberries, lemon curd and digestive crisp
60:-per person, excl. VAT
OUR CLIENTS
OUR MENUS

239:-per person
A generous spread of grilled meats and vibrant seasonal sides
239:-per person
Artfully sliced charcuterie and tender meats with classic accompaniments

306:-per person
An Italian feast — cured meats, antipasti, and a sweet finish
306:-per person
Bold global flavours with Scandinavian soul